Khichu is a well-liked Gujarati snack or side dish. Topped with just a little oil and methi masala, it has become the most straightforward Indian snacks recipes. It is traditionally utilized to make papad.  You may even provide it being a mouth watering appetizer. Are there any regional variations of https://ethnicindiangrocer.com.au/product/groc-spices-lg-hing-powder-100gm/