Chao Shan food is famous in Singapore for its light, fresh flavours and comforting dishes. Originating from the Chao Shan region in Guangdong, China, this cuisine is all about highlighting the natural taste of fresh ingredients. You’ll often see classic dishes like Teochew muay (porridge with side dishes), cold steamed https://chaoshancuisine82080997.blogchaat.com/36461855/chao-shan-cuisine-8-20