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Baguette - An Overview

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4: You position the thumb within your non-dominant hand into the opposite conclusion of the trough, Carefully anchoring the dough in position against the countertop. Using your other hand, you fold the dough in half in excess of by itself (along with your thumb) and Carefully seal the again fringe https://brooksvvvtq.nizarblog.com/29087852/top-fooded-co-secrets

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