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Take the fritters out with the oil. Allow them to rest on kitchen paper to soak up the oil for quite a while prior to serving. So they will not be way too greasy. Increase the shallot-garlic paste into your flour combination and mix well when you pour the h2o https://login-kenajp-slot73837.shoutmyblog.com/29776626/5-simple-techniques-for-bakwan-bet-login-terbaru

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