Gochugaru is usually a coarsely floor Korean chili powder comparable to crushed purple pepper flakes in texture, historically made out of sun-dried peppers without the seeds. It is a must for dishes like bulgogi and do-it-yourself kimchi. The answer is Of course, paprika can also act in its place for https://garrettzzzkn.blog-mall.com/31906975/the-definitive-guide-to-paprikachilli