Careful farmers care for plants that take months to mature on chilly mountain slopes. To preserve their delicate flavors, pickers manually sort ripe cherries, drying and cleaning them. Home brewers use water and time to bring such flavors to life, whereas roasters use heat and timing to sculpt them afterward. That full path turns a simple bean into a daily ritual that feels both groun... https://www.tumblr.com/vaishnaviestate/797465930516004864/the-hidden-journey-of-premium-coffee-from-bean-to?source=share